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    White Whole Wheat Flour
    It’s always been popular, but we also want it to be nutritious.
    KEEN COMMERCIAL LLC invest heavily in maintaining top-notch processing capabilities so that we can continue to offer this key ingredient, which is used in a variety of baked goods that require a delicate taste and/or nutrition.
    White wheat is lighter in color and sweeter than other grains, making it ideal for use in breads, pastries, breads, and other soft breads where a lower use of added sugar is desired.


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